Bodrum Black Pepper Ground 100g

Pure, Aromatic & Bold – Premium Fine-Ground Black Peppercorns

Bodrum Black Pepper Ground (100g) is a kitchen staple that brings immediate depth and a sharp, spicy bite to every dish. Sourced from high-quality, sun-dried peppercorns, it is expertly ground to a fine-to-medium consistency, ensuring it blends seamlessly into sauces or sits perfectly as a finishing seasoning. Known for its rich, woody aroma and characteristic heat, this 100g pack offers a fresh, potent punch that far surpasses standard supermarket varieties. Whether you are searing a steak or seasoning a simple soup, Bodrum Black Pepper is the essential "King of Spices" for your spice rack.

Why Choose Bodrum Ground Black Pepper?

• 100% Pure & Natural: Contains only ground black peppercorns with no fillers, anti-caking agents, or artificial additives.
• Consistent Heat & Flavour: Finely ground to provide an even distribution of spice throughout your cooking.
• Aromatic Depth: Carefully processed to retain the natural piperine and essential oils that give black pepper its signature punch.
• Culinary All-Rounder: The most versatile spice in the world, essential for seasoning meats, vegetables, pasta, and eggs.
• Convenient 100g Size: Perfect for high-frequency use while ensuring the spice remains fresh and aromatic in your pantry.

Serving Suggestions

Bodrum Ground Black Pepper is the backbone of flavour. For a classic Steak Au Poivre, use a generous amount to create a savoury crust before searing. It is an absolute must for Traditional Italian Cacio e Pepe—simply toast the pepper in a dry pan before adding pasta water and Pecorino cheese. Stir a teaspoon into Homemade Soups and Stews at the end of cooking to preserve its sharp aroma. For a healthy breakfast, sprinkle over Avocado Toast or Poached Eggs alongside a pinch of sea salt. It also acts as a fantastic flavour enhancer when added to a marinade for grilled chicken or roasted root vegetables.

Nutritional Information

Typical Values	Per 100g
Energy	1050 kJ / 251 kcal
Fat	3.3g
of which saturates	1.4g
Carbohydrates	38.5g
of which sugars	0.6g
Fibre	25.3g
Protein	10.4g
Salt	0.05g (Naturally Occurring)

Storage Instructions

• Store in a cool, dry place away from direct sunlight.
• Keep the package tightly sealed after use to prevent the volatile oils from evaporating and the pepper from losing its punch.
• For the best experience, keep away from steam (like over a boiling pot) to avoid clumping.

Package Size

100g