Bodrum Coarse Bulgur with Vermicelli 1kg

A Classic Combination – Coarse Bulgur Blended with Vermicelli for Rich, Flavourful Pilafs

Bodrum Coarse Bulgur with Vermicelli combines two traditional staples hearty coarse bulgur and lightly toasted vermicelli  to create a delicious and easy-to-cook base for authentic pilafs and side dishes. This ready-mixed blend brings depth of flavour and texture, making it ideal for Turkish and Middle Eastern cuisine.

Naturally high in fiber, this wholesome mix cooks quickly and absorbs spices and broths beautifully. Just add a bit of oil or butter and your favourite stock for a warm, satisfying dish in minutes.

Product Information

Nutritional Information

Typical Values	Per 100g
Energy	1431 kJ / 342 kcal
Fat	1.3g
of which saturates	0.2g
Carbohydrates	76g
of which sugars	0.4g
Protein	12g
Salt	0.017g

Ingredients:

• Wheat
• Vermicelli

Allergen Information:

• Contains wheat. See allergens in bold. 
• Produced in a facility that may handle wheat, peanuts, nuts and sesame.

Storage Instructions:

• Store in a cool, dry place away from direct sunlight.

Additional Information:

• Vegetarian and vegan friendly
• No artificial colourings or flavouring.

Net Weight

1kg