
Bodrum Pickled Hot Baby Peppers 330g
Bodrum Pickled Hot Baby Peppers 330g
Small, Fierce & Crunchy – The Iconic Turkish "Cin Biber" for Heat Lovers
Bodrum Pickled Hot Baby Peppers (330g) are proof that the best things often come in small packages. These tiny, sun-ripened "baby" chili peppers are famous for their intense, immediate heat and incredible "snap." Hand-picked at their peak and preserved in a traditional, tangy brine, they are a staple of Mediterranean dining, designed to provide a sharp, spicy awakening to any savoury dish.
Why Choose Bodrum Hot Baby Peppers?
- Intense Fire in Every Bite: Despite their small size, these baby peppers deliver a bold, spicy kick that heat-seekers crave.
- Signature Pop & Crunch: Harvested young to maintain a firm, thin-skinned texture that "pops" with flavor when bitten.
- Traditional Mediterranean Recipe: Cured in a simple, natural brine of vinegar and salt to preserve the pepper's authentic zest.
- Bite-Sized Convenience: Their tiny size makes them the perfect whole-pepper garnish—no slicing or chopping required.
- Guilt-Free Condiment: Naturally fat-free, vegan-friendly, and very low in calories, making it a healthy way to add massive flavour.
Serving Suggestions
These baby hot peppers are the ultimate sidekick for a bowl of Turkish Lentil Soup (Mercimek Çorbası) or a hearty white bean stew (Kuru Fasulye). They are traditionally served alongside grilled meats, doner kebabs, and Lahmacun. For a modern twist, drop a few into a spicy Margarita for a fiery garnish, or scatter them over a pepperoni pizza for an extra layer of crunch and heat. They also pair excellently with cold yogurt mezes, which help balance their fiery temperament.
Nutritional Information
| Typical Values | Per 100g (Drained) |
|---|---|
| Energy | 110 kJ / 26 kcal |
| Fat | 0.3g |
| of which saturates | 0.1g |
| Carbohydrates | 3.5g |
| of which sugars | 1.8g |
| Fibre | 2.5g |
| Protein | 1.0g |
| Salt | 4.2g |
Storage Instructions
- Store in a cool, dry place away from direct sunlight.
- Once opened, keep refrigerated and ensure the baby peppers remain fully submerged in their brine.
- Consume within 3 weeks of opening for the best spice level and crunchy texture.
Package Size
330g (Net weight) / Approx. 180g (Drained weight)
Original: $3.58
-65%$3.58
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Bodrum Pickled Hot Baby Peppers 330g
Bodrum Pickled Hot Baby Peppers 330g
Small, Fierce & Crunchy – The Iconic Turkish "Cin Biber" for Heat Lovers
Bodrum Pickled Hot Baby Peppers (330g) are proof that the best things often come in small packages. These tiny, sun-ripened "baby" chili peppers are famous for their intense, immediate heat and incredible "snap." Hand-picked at their peak and preserved in a traditional, tangy brine, they are a staple of Mediterranean dining, designed to provide a sharp, spicy awakening to any savoury dish.
Why Choose Bodrum Hot Baby Peppers?
- Intense Fire in Every Bite: Despite their small size, these baby peppers deliver a bold, spicy kick that heat-seekers crave.
- Signature Pop & Crunch: Harvested young to maintain a firm, thin-skinned texture that "pops" with flavor when bitten.
- Traditional Mediterranean Recipe: Cured in a simple, natural brine of vinegar and salt to preserve the pepper's authentic zest.
- Bite-Sized Convenience: Their tiny size makes them the perfect whole-pepper garnish—no slicing or chopping required.
- Guilt-Free Condiment: Naturally fat-free, vegan-friendly, and very low in calories, making it a healthy way to add massive flavour.
Serving Suggestions
These baby hot peppers are the ultimate sidekick for a bowl of Turkish Lentil Soup (Mercimek Çorbası) or a hearty white bean stew (Kuru Fasulye). They are traditionally served alongside grilled meats, doner kebabs, and Lahmacun. For a modern twist, drop a few into a spicy Margarita for a fiery garnish, or scatter them over a pepperoni pizza for an extra layer of crunch and heat. They also pair excellently with cold yogurt mezes, which help balance their fiery temperament.
Nutritional Information
| Typical Values | Per 100g (Drained) |
|---|---|
| Energy | 110 kJ / 26 kcal |
| Fat | 0.3g |
| of which saturates | 0.1g |
| Carbohydrates | 3.5g |
| of which sugars | 1.8g |
| Fibre | 2.5g |
| Protein | 1.0g |
| Salt | 4.2g |
Storage Instructions
- Store in a cool, dry place away from direct sunlight.
- Once opened, keep refrigerated and ensure the baby peppers remain fully submerged in their brine.
- Consume within 3 weeks of opening for the best spice level and crunchy texture.
Package Size
330g (Net weight) / Approx. 180g (Drained weight)
Product Information
Product Information
Shipping & Returns
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Description
Bodrum Pickled Hot Baby Peppers 330g
Small, Fierce & Crunchy – The Iconic Turkish "Cin Biber" for Heat Lovers
Bodrum Pickled Hot Baby Peppers (330g) are proof that the best things often come in small packages. These tiny, sun-ripened "baby" chili peppers are famous for their intense, immediate heat and incredible "snap." Hand-picked at their peak and preserved in a traditional, tangy brine, they are a staple of Mediterranean dining, designed to provide a sharp, spicy awakening to any savoury dish.
Why Choose Bodrum Hot Baby Peppers?
- Intense Fire in Every Bite: Despite their small size, these baby peppers deliver a bold, spicy kick that heat-seekers crave.
- Signature Pop & Crunch: Harvested young to maintain a firm, thin-skinned texture that "pops" with flavor when bitten.
- Traditional Mediterranean Recipe: Cured in a simple, natural brine of vinegar and salt to preserve the pepper's authentic zest.
- Bite-Sized Convenience: Their tiny size makes them the perfect whole-pepper garnish—no slicing or chopping required.
- Guilt-Free Condiment: Naturally fat-free, vegan-friendly, and very low in calories, making it a healthy way to add massive flavour.
Serving Suggestions
These baby hot peppers are the ultimate sidekick for a bowl of Turkish Lentil Soup (Mercimek Çorbası) or a hearty white bean stew (Kuru Fasulye). They are traditionally served alongside grilled meats, doner kebabs, and Lahmacun. For a modern twist, drop a few into a spicy Margarita for a fiery garnish, or scatter them over a pepperoni pizza for an extra layer of crunch and heat. They also pair excellently with cold yogurt mezes, which help balance their fiery temperament.
Nutritional Information
| Typical Values | Per 100g (Drained) |
|---|---|
| Energy | 110 kJ / 26 kcal |
| Fat | 0.3g |
| of which saturates | 0.1g |
| Carbohydrates | 3.5g |
| of which sugars | 1.8g |
| Fibre | 2.5g |
| Protein | 1.0g |
| Salt | 4.2g |
Storage Instructions
- Store in a cool, dry place away from direct sunlight.
- Once opened, keep refrigerated and ensure the baby peppers remain fully submerged in their brine.
- Consume within 3 weeks of opening for the best spice level and crunchy texture.
Package Size
330g (Net weight) / Approx. 180g (Drained weight)





















