Melis Anatolian Tel Cheese 200g

Traditional Stringy Cheese from Anatolia

Melis Anatolian Tel Cheese (200g) is a unique Turkish string cheese, known for its fibrous, pull-apart texture and mild, creamy taste. This traditional cheese is a staple in Turkish breakfasts and meze platters, offering both authentic flavour and versatility.

Why Choose Melis Anatolian Tel Cheese?

• Authentic Anatolian Cheese: A traditional stringy cheese enjoyed across Turkey.
• Distinctive Texture: Soft, chewy, and easy to pull apart into strands.
• Nutritious & Delicious: A good source of protein and calcium.
• Perfectly Versatile: Ideal for breakfasts, meze, sandwiches, or as a tasty snack.

Serving Suggestions

Enjoy Melis Anatolian Tel Cheese with olives, tomatoes, cucumbers, and fresh bread for a traditional Turkish breakfast. It also pairs beautifully with simit (Turkish sesame bagel) or can be added to pastries and salads.

Nutritional Information

Typical Values	Per 100g
Energy	1,090 kJ / 262 kcal
Fat	21g
of which saturates	13g
Carbohydrate	1.0g
of which sugars	0.6g
Protein	17g
Salt	2.8g

Storage Instructions

Keep refrigerated between 0°C and +7°C. Once opened, consume within 5 days. Best served at room temperature for full flavour.

Package Size

200g