Melis Edirne Fresh Cow Milk Cheese 400g
Melis Edirne Fresh Cow Milk Cheese 400g
Traditional Turkish White Cheese from Edirne
Melis Edirne Fresh Cow Milk Cheese 400g brings the authentic flavour of Turkey’s famed Edirne region straight to your table. Made from 100% fresh cow’s milk, this creamy white cheese offers a mild, slightly tangy taste and a soft, crumbly texture that complements a wide variety of dishes.
Ideal for breakfast platters, salads, börek, or simply enjoyed on freshly baked bread, this traditional Turkish peynir is a versatile kitchen essential. Produced using time-honoured methods, it delivers a pure and natural dairy experience that cheese lovers will appreciate.
Ingredients
Pasteurised cow’s milk, salt, cheese cultures, rennet.
Allergen Information
Contains milk (dairy).
Storage Instructions
Keep refrigerated at 0°C to +4°C. Consume within a few days after opening.
Net Weight
400g
Melis Edirne Fresh Cow Milk Cheese 400g
Melis Edirne Fresh Cow Milk Cheese 400g
Traditional Turkish White Cheese from Edirne
Melis Edirne Fresh Cow Milk Cheese 400g brings the authentic flavour of Turkey’s famed Edirne region straight to your table. Made from 100% fresh cow’s milk, this creamy white cheese offers a mild, slightly tangy taste and a soft, crumbly texture that complements a wide variety of dishes.
Ideal for breakfast platters, salads, börek, or simply enjoyed on freshly baked bread, this traditional Turkish peynir is a versatile kitchen essential. Produced using time-honoured methods, it delivers a pure and natural dairy experience that cheese lovers will appreciate.
Ingredients
Pasteurised cow’s milk, salt, cheese cultures, rennet.
Allergen Information
Contains milk (dairy).
Storage Instructions
Keep refrigerated at 0°C to +4°C. Consume within a few days after opening.
Net Weight
400g
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Melis Edirne Fresh Cow Milk Cheese 400g
Traditional Turkish White Cheese from Edirne
Melis Edirne Fresh Cow Milk Cheese 400g brings the authentic flavour of Turkey’s famed Edirne region straight to your table. Made from 100% fresh cow’s milk, this creamy white cheese offers a mild, slightly tangy taste and a soft, crumbly texture that complements a wide variety of dishes.
Ideal for breakfast platters, salads, börek, or simply enjoyed on freshly baked bread, this traditional Turkish peynir is a versatile kitchen essential. Produced using time-honoured methods, it delivers a pure and natural dairy experience that cheese lovers will appreciate.
Ingredients
Pasteurised cow’s milk, salt, cheese cultures, rennet.
Allergen Information
Contains milk (dairy).
Storage Instructions
Keep refrigerated at 0°C to +4°C. Consume within a few days after opening.
Net Weight
400g
