Melis Pastirma Turkish Style Spicy Cured Beef 80g

Authentic Cured Beef – Traditional Spice Crust and Deep Savoury Flavour

Melis Pastirma (80g) is a true delicacy of Mediterranean cuisine. This Turkish-style cured beef is crafted from premium cuts, air-dried to perfection, and coated in a rich, aromatic spice paste known as ‘Çemen.’ Infused with garlic, fenugreek, and paprika, each thinly sliced piece delivers an intense and earthy savoury experience that has been cherished for centuries.

Why Choose Melis Pastirma?

• Authentic Curing Process: Air-dried using traditional methods to ensure a tender texture and concentrated beef flavour.
• Aromatic Spice Coating: Coated in a signature blend of garlic and fenugreek (Çemen) for a bold, spicy, and fragrant finish.
• High Protein Content: A nutritious and satisfying lean beef snack, naturally rich in protein.
• Expertly Sliced: Pre-sliced into thin, delicate ribbons for an immediate, melt-in-the-mouth experience.
• Gourmet Quality: Elevates any meal from a simple breakfast to a sophisticated appetiser platter.

Serving Suggestions

Pastirma is the star of a classic Turkish breakfast; enjoy it raw with olives and honey, or lightly sauté it with eggs for a legendary ‘Pastırmalı Yumurta.’ It is also an incredible addition to ‘Paçanga’ pastries or can be used as a gourmet topping for hummus and flatbreads. For a modern twist, add it to your charcuterie board to introduce a unique, spicy depth that pairs beautifully with aged cheeses.

Nutritional Information

Typical Values	Per 100g
Energy	1040 kJ / 248 kcal
Fat	9.5g
of which saturates	4.2g
Carbohydrates	2.5g
of which sugars	0.8g
Protein	38g
Salt	5.5g

Allergen Advice

Contains Fenugreek and Garlic. May contain traces of mustard and soy.

Storage Instructions

• Keep refrigerated at 0°C to +5°C.
• Once opened, keep the pack sealed and consume within 2-3 days to maintain its aromatic profile.

Package Size

80g