Bodrum Pickled Red Cabbage and Cauliflower 680g

Vibrant, Tangy & Crunchy – A Beautifully Balanced Mediterranean Medley

Bodrum Pickled Red Cabbage and Cauliflower (680g) is as much a feast for the eyes as it is for the palate. This unique blend features crisp cauliflower florets that have been naturally tinted to a stunning pink hue by the juices of the red cabbage. Preserved in a perfectly balanced, zesty brine, this duo offers a symphony of textures—from the firm "snap" of the cabbage to the tender, soak-away crunch of the cauliflower. It’s an essential gourmet meze that brings a pop of colour to any Mediterranean spread.

Why Choose Bodrum Cabbage & Cauliflower Pickles?

• Distinctive Pink Hue: The natural pigments of the red cabbage infuse the cauliflower, creating a vibrant presentation that elevates any dish.
• Dual Texture Experience: Enjoy the contrasting crunch of shredded red cabbage alongside hand-picked cauliflower florets.
• Naturally Fermented Flavour: Cured in a tangy, aromatic brine that delivers a refreshing acidity to balance rich meals.
• Healthy & Low-Calorie: A vegan-friendly, fat-free appetiser rich in fibre and natural goodness.
• Versatile Accompaniment: Ideal as a side dish, a salad topper, or a standalone snack straight from the jar.

Serving Suggestions

This colourful pickle mix is the perfect partner for a traditional Doner Kebab or grilled lamb chops, as the acidity perfectly cuts through the richness of the meat. Add a generous scoop to a classic falafel wrap or use it to brighten up a simple hummus plate. For a modern twist, toss it into a quinoa or grain-based salad to add both a zesty crunch and a beautiful splash of pink to your lunch.

Nutritional Information

Typical Values	Per 100g (Drained)
Energy	142 kJ / 34 kcal
Fat	0.2g
of which saturates	0.1g
Carbohydrates	5.8g
of which sugars	3.2g
Fibre	2.5g
Protein	1.4g
Salt	2.6g

Storage Instructions

• Store in a cool, dry place away from direct sunlight.
• Once opened, keep refrigerated and ensure the vegetables are submerged in the brine.
• Consume within 10-14 days of opening for the best crunch and vibrant colour.

Package Size

680g (Net weight) / Approx. 370g (Drained weight)