Bodrum Pickled Red Pepper Quarters 620g

Sweet, Tangy & Meaty – Premium Flame-Ripened Pickled Pepper Fillets

Bodrum Pickled Red Pepper Quarters (620g) are a Mediterranean pantry staple, celebrated for their deep crimson colour and succulent texture. Harvested at the peak of ripeness when their natural sugars are highest, these fleshy red peppers are quartered and preserved in a traditional vinegar-based brine. The result is a vibrant condiment that retains the crunch of a fresh pepper while gaining a sophisticated, tangy zing. This generous 620g jar is perfect for those who want a versatile, ready-to-use ingredient that adds both visual flair and a bright burst of flavour to any meal.

Why Choose Bodrum Pickled Red Pepper Quarters?

• Fleshy & Succulent: Only the thickest, highest-quality peppers are selected to ensure a meaty texture that holds up in cooking.
• Perfectly Balanced Brine: A crisp vinegar infusion that enhances the peppers' natural sweetness without overpowering it.
• Ready-to-Serve Convenience: Pre-quartered into uniform fillets, saving you time in the kitchen for salads, sandwiches, and meze.
• Low-Calorie Flavour Booster: A fat-free, healthy way to add a "pop" of acidity and colour to your favourite dishes.
• Authentic Mediterranean Quality: Preserved using traditional methods to maintain the garden-fresh integrity of the produce.

Serving Suggestions

Bodrum Red Pepper Quarters are a superstar on a Traditional Meze Platter; serve them alongside creamy hummus, salty feta, and Bodrum Olive Grissini. For a Gourmet Sandwich or Panini, layer the fillets with Melis Turkey Mortadella and melted cheese for a bright, acidic contrast. They are also fantastic Roasted or Grilled briefly to accompany steaks and chicken. For a refreshing salad, chop the quarters and toss them with chickpeas, fresh parsley, and a drizzle of olive oil. They even work as a vibrant garnish for Homemade Pizzas and Focaccias.

Nutritional Information

Typical Values	Per 100g (Drained)
Energy	115 kJ / 27 kcal
Fat	0.3g
of which saturates	0.0g
Carbohydrates	4.2g
of which sugars	3.8g
Fibre	1.5g
Protein	0.8g
Salt	1.8g

Storage Instructions

• Store in a cool, dry place away from direct sunlight.
• Once opened, keep refrigerated and ensure the peppers remain fully submerged in the brine to maintain freshness.
• For the best flavour experience, consume within 3-4 weeks of opening.

Package Size

Net Weight: 620g | Drained Weight: 340g